Features of manifestation of the morphological traits in soybean samples of the grain cut use

  • L. N. Kobyzeva Doctor of Agricultural Sciences
  • O. M. Bezuhla Candidate of Agricultural Sciences Рlant Production Institute nd. a. V. Ya. Yuryev of NAAS
  • A. V. Tertyshnyi Candidate of Agricultural Sciences Bison-Import Polytechnic Group
  • N. A. Vus Рlant Production Institute nd. a. V. Ya. Yuryev of NAAS
Keywords: soybean, grain cut use, morphological traits, stability, variability

Abstract

The results of analysis of the variability and stability of soybean collection samples are presented. There have been identified the sources of the stable manifestation of soybean morphological traits, which characterize belonging of the samples to gain cut use: tall (90 cm) - 25 samples, with a thin root neck (6.1-8.0 cm) - 3 samples, with a thick stem (8.0-12.0 cm) - 18 samples, more than 2.5 branches per plant - 7 samples, more than 19 leaves per plant - 11 samples, the number of pods per - 2 samples, by the range of optimal manifestation of the above symptoms - 8 samples. It is recommended to use these collection samples when breeding new varieties of the grain cut use.

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Published
2017-04-25
How to Cite
Kobyzeva, L. N., Bezuhla, O. M., Tertyshnyi, A. V., & Vus, N. A. (2017). Features of manifestation of the morphological traits in soybean samples of the grain cut use. Feeds and Feed Production, (83), 18-23. Retrieved from https://fri-journal.com/index.php/journal/article/view/216