New system of forage assessment in milk production
Abstract
A new system of forage assessment in milk products by crude protein, starch with sugar and dry substances for the cows of different level of productivity is elaborated. Evaluation of pascual grass stand, green mass of alfalfa, corn silo, corn grain, soybean meal, wheat and barley straw in milk products by feed units, metabolizable energy and crude protein, starch with sugar and dry matter for the cows of different level of productivity is carried out.
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