Microwave treatment as ecologically safe method of pre-sowing stimulation of soybean seeds
Abstract
The efficiency of pre-sowing microwave treatment of soybean seeds within the scope of high quality specificity is determined for the increase of laboratory and field germination, density of productive plants per unit of area, indicators of crop capacity by 14.9-26.4% is determined. This treatment should be used for pre-sowing disinfection and stimulation of seeds as an alternative use of chemical protectants while growing ecologically safe products.
References
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