Technological peculiarities of joint ensilage of corn and soybean

  • V. P. Zhukov Candidate of Agricultural Sciences
  • M. F. Kulyk Doctor of Agricultural Sciences
  • T. O. Pidlubna
  • I. A. Oliynik Institute of Feed Research and Agriculture of Podillya NAASU
Keywords: procurement technology, corn, soybean, ensilage, protein, propionic acid leaven

Abstract

The results of technological and feeding trials on the increase of protein value of corn and soybean silages are given. Ways of protein conversion in silage while applying difficult quantities of soybean green mass are shown.

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How to Cite
Zhukov, V. P., Kulyk, M. F., Pidlubna, T. O., & Oliynik, I. A. (1). Technological peculiarities of joint ensilage of corn and soybean. Feeds and Feed Production, (69), 195-199. Retrieved from https://fri-journal.com/index.php/journal/article/view/928

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