No. 92 (2021): Feeds and Feed Production

Articles

• Scientific heritage of Academician Anatolii Olexandrovich Babych

  O. V. Korniychuk, V. S. Zadorozhnyi, I. S. Zadorozhna, A. A. Babych-Poberezhna

  10-17

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-01

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• Genetic sources of high productivity and adaptability of pea varieties in conditions of the Right-Bank ForestSteppe of Ukraine

  V. Petrychenko, V. Bugayov, M. Kondratenko

  18-30

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-02

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• Prospects for the wheat-wheatgrass hybrid domestication and introduction into culture

  V. Buhayov, V. Buhayov, Y. Veklenko, I. Voronetska, L. Chornolata

  31-42

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-03

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• Integrated weed control in soybean crops in different methods of main tillage and no-till technologies in the conditions of law

  V. Zadorozhny, V. Karasevich, S. Svitko, A. Zadorozhny, A. Labunets, M. Sokulsky

  43-53

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-04

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• Growth and development of narrow-leaved lupin and its productivity depending on variants of fertilizer and biological preparations

  A. Holodna

  54-61

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-05

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• Symbiotic activity of chickpea plants depending on the technological methods of cultivation

  V. Mazur, I. Didur, H. Pantsyreva, M. Mordvaniuk

  62-71

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-06

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• Duration of the vegetation period, phases of growth and development of soybean depending on sowing terms

  V. Moldovan, Z. Moldovan

  72-81

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-07

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• Research of the corn assimilation surface formation depending on foliar feeding

  V. Palamarchuk, A. Solomon

  82-94

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-08

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• Aspects of the determining the sowing properties of seeds of perennial grasses express method effectiveness in comparison with domestic and international rules

  S. Antoniv, S. Kolisnyk, O. Zapruta, V. Konovalchuk

  95-103

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-09

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• Assessment of plasticity and stability of seed quality indicators of soybean varieties of different ecological and geographical origin

  T. Tsytsyura , I. Temchenko , S. Barvinchenko

  104-115

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-10

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• Biochemical composition and quality of herbal mass of Trifolium repens L. and Lotus corniculatus L. by phases of plant growth and development.

  O. Korniychuk , K. Kovtun , Y. Veklenko , A. Babych-Poberezhna , V. Yashchuk

  116-128

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-11

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• Effect of fumaric and lactic acids on meat productivity of young cattle

  A. Hutsol , I. Dmytruk

  129-136

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-12

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• A new method of feed evaluation in milk production

  M. Kulyk, O. Skoromna, L. Honchar, I. Zelinska

  137-148

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-13

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• The use of adsorbents based on organosilicon compounds in broiler chickens feeding

  О. Kylymniyk, O. Laptieiev

  149-159

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-14

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• Estimation of productive action of moisture canned and dry corn grain in feeding of cows in the conditions of dairy complexes

  M. Kulik, O. Oleksiuk, Y. Obertiukh, I. Zelinska

  160-172

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-15

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• Comparative analysis of mycotoxin content in grains of cereal crops

  L. Chornolata, L. Pohorila , S. Lykhach

  173-181

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-16

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• Theoretical principles of the effective use of total mixed ration in dairy farming

  I. Voronetska, O. Kravchuk, I. Petrychenko

  182-193

  DOI: https://doi.org/10.31073/kormovyrobnytstvo202192-17

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